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Essential nutrient to ensure your yeast remains healthier for longer thus ensuring a better fermentation. Use one teaspoon per gallon.
Tronozymol 100g - A popular blend of yeast nutrient and energiser salts. Provides the perfect balance of minerals and vitamins for healthy yeast growth, helps to avoid stuck fermentations and ensures the highest possible alcohol content. The perfect aid to quick wines when rapid fermentation is essential. Sufficient for up to 100 litres of...
100 Vitamin B1 yeast nutrient tablets especially for use in flower wines.
It improves body and confers beautiful fruit flavours to red wines. Perfect for Bordeaux style reds. The pack contains 5 gram of yeast which is enough for 23 litres.
It improves body and confers beautiful fruit flavours to white wines. Perfect for Bordeaux style whites. The pack contains 5 gram of yeast which is enough for 23 litres.
A strain of yeast chosen from over 150 available worldwide, involving several thousand individual fermentations. It produces red wines which are well rounded and full of fruit flavours - suitable for any style of red wine. The pack contains 5 gram of yeast which is enough for 23 litres.
A strain of yeast chosen from over 150 available worldwide, involving several thousand individual fermentations. It produces white or blush wines which are exceptionally crisp and clean - suitable for any style of white or blush. The pack contains 5 gram of yeast which is enough for 23 litres.
This yeast is able to produce a Champagne style wine with an exceptionally clean and fresh taste. Although selected for Champagne it is also suitable for any sparkling wine - grape or fruit. Contains 5 grams which is suitable for 5 gallons of must.
This strain of yeast has a particularly high tolerance to alcohol, and is suitable for any dessert or high alcohol wine.
A high alcohol tolerance yeast suitable for restarting stuck fermentations of both white and red wines. Suitable for use below 8% ABV and within pH range 3.0 - 3.5. Sachet sufficient for 5 gallons.
Ale Yeast 5g - A true top fermenting yeast with vigorous fermentation characteristics. Promotes rich full-flavoured English style ales with clean, smooth texture. Produces firm heavy sediment so ideal for bottle conditioning. One sachet sufficient for 23 litres or 5 gallons.
Beer Yeast 5g - Produces desirable flavour characteristics consistent with quality beer. One sachet sufficient for 40 pints/ 23 Litres/ 5 Gallons.
A special Bayanus strain of yeast selected for it's ability to produce exceptionally crisp and refreshing ciders. One sachet sufficient for 23 litres or 5 gallons.
Lager Yeast 5g - This strain is a true bottom fermenting lager yeast that produces desirable flavour characteristics consistent with quality lager beer. One sachet sufficient for 40 pints/ 23 Litres/ 5 Gallons
Standard Dried Active Yeast compound 100g - Use for both wine and beer making at a rate of 1 teaspoon per gallon.
Super Wine yeast compound is specially formulated for high alcohol and speedy fermentation and clearing. It incorporates yeast nutrient and is used at 1tsp per gallon.
If you are looking for amazing versatility from an ale yeast, look no further than Nottingham dry brewing yeast. Nottingham offers great performance with every batch, allowing brewers to cover a wide variety of beer styles with just one yeast type.
Danstar Windsor British Style Beer yeast - A GMO and Gluten free true English active dry yeast strain specially selected for brewing a full bodied English Ale . Now vacuum sealed for maximum freshness. Re-hydrate before use.
Safale S-04 - A well known commercial English Ale yeast, selected for it's fast fermentation character and it's ability to form a very compact sediment at the end of fermentation, helping to improve clarity of beer.
Safale S-23 - A Bottom fermenting yeast originating from Berlin in Germany. The strain is used by Western European commercial breweries and has been reported to produce lagers with some fruity and estery notes. Sedimentation is high and final gravity medium. Recommended fermentation temperature is 9-15c Ideally 12c.
Sweeten wine to taste prior to bottling with this combination of aspartame (a saccharin equivalent) and glycerol.
Alcotec Triple Still Extreme Purity Turbo Yeast - Makes 25 Litres of hyper pure alcohol. Based on similar techniques as the Alcotec 23% turbo yeast but is used for purity instead. Makes 14% alcohol in 7 days from 6kgs of normal sugar.
Alcotec 24 will ferment 6kgs of sugar in 25 Litres of water up to 14% in just 24 hours - an explosive fermentation!
Alcotec 48 is a dual turbo yeast. It can ferment 6kgs/25 Litres up to 14% in 48 hours or 8kg/25 Litres up to 20% in 5 days - you simply choose how much sugar to use.
Alcotec Vodka Star - designed for extremely pure fermentations. Produces 25 litres of 14% alcohol in 5 - 6 days.
Beer Heading Liquid - Encourages stable and lasting head retention. Use 2 teaspoons per 25 litres/40 pints.
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