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This is a complete 'Microbrewery' starter kit producing an award winning 40 pints of Woodfordes Wherry Bitter. This great kit has everything you need to brew, from the starting fermentation bin, to the finished 40 pint barrel. In a presentation gift box this makes a fabulous first time brewers gift aswell a being a great way of expanding an existing...
A starter equipment set containing most of the items needed to produce 40 pints of pub-style bitter in around 21 days.
A dark gold ale, with a white head, Festival Landlords Finest Bitter is a classic pale ale, biscuit malt tones layered with subtle fruit character and earthy undertones. A real session ale with additions of Celeia and Admiral hops. 3kg ABV 4.3%. Makes a full 40 pints.
A luminous amber ale, with a white head, Father Hooks Best Bitter gives a big malty body with wonderful orange mamalade character. The malts are perfectly balanced with hop bitterness with additions of Bramling Cross and Colombus hops. 3kg ABV 4.5%. Makes a full 40 pints.
Brewer's Choice Dusseldorf Alt from Brupaks -A dark, top fermented German beer from the Düsseldorf area with a very high bitterness level. 'Alt' in German means 'old' and denotes that the beer is brewed in the old method of top fermentation. A.b.v. 4.5 - 4.8%Brew to three different recipes to achieve a light, medium or full bodied premium 5 gallons.
Courage Best Bitter is an easy drinking session beer. Makes 40 pints. ABV Approx. 4.0%.
Courage Director's Bitter is a popular choice with a clean bitter taste; dry-hop aroma and flavour. Makes 36 pints. ABV Approx. 4.8%.
Woodforde's Wherry Bitter has a fresh zesty aroma - the Wherry flavour is everything you would want from this 4.5% beer. Makes 40 pints.
Brewer's Choice Premium Extra Special Bitter from Brupaks - a traditional Premium Bitter in the London style. Well hopped and malty. Brew to three different recipes to achieve a light, medium or full bodied premium 5 gallons.
Brewer's Choice Best Bitter from Brupaks - a classic English Bitter with sweet crystal malt balanced with the characteristic flavour of Challenger hops. Brew to three different recipes to achieve a light, medium or full bodied premium 5 gallons.
Brewer's Choice Black Country Mild from Brupaks - a delicious dark mild in the true West Midlands style. Brew to three different recipes to achieve a light, medium or full bodied premium 5 gallons.
Tom Caxton Export Strong Bitter 1.8kg - A rich 'Winter Warmer' strong (typically 5.3% ABV) smooth malty bitter. Includes full instructions yeast and a handy hop sachet to add additional flavour. Just add sugar and water to brew 36 pints.
Tom Caxton Yorkshire Bitter 1.8kg - An old traditional brand and if you like your bitter lightly sweeter and more rounded then you'll appreciate this traditional Yorkshire Bitter.
A Bards Dry Bitter Kit to produce 40 pints of delicious high quality bitter. Made from spray dried malt extract and Hambleton Bards specially developed hop mix.
An old fashioned Victorian Bitter using English Malted Barley, blended to an original formula to give a traditional strength and flavour of real beer.
A classic English Bitter, well hopped with a rich malty flavour - a drink to be savoured. Best enjoyed at cellar temperature. OG 1040° to 1044°.
Makes 40 pints of pun style Bitter in just 3 weeks simply by adding 1kg of sugar and water. Full easy to follow instructions included. Approximately 4.5% abv
IPA Bitter is a light, delicately balanced beer. Originally brewed for consumption in India, it is an ideal thirst-quencher. OG 1040° to 1044°
Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Drink with care - one glass begs another. OG 1040.
Short dated bb 9/2014A new range of 'pouched' beer kits from Better Brew, with malts sourced from Europe and America, specially chosen yeast strains and no colourings - just all natural ingredients. The Yorkshire Bitter is golden chestnut in colour, with a hint of sweetness, a slight nutty taste and a creamy head. Bitterness 30-36 EBU, colour 22-28 EBU,...
Coopers English Bitter 1.7kg - A traditional style of pale ale with a brown copper colour, red hues and a creamy head. Makes 40 pints.Recommended to brew with 500g light dry spraymalt.
40 pints of best bitter in approximately 3 weeks - John Bull best bitter contains absolutely no additives or preservatives - just 100% malt extract, Iso-hop extract and brewing yeast. Just add water and sugar or spraymalt to make 40 pints of quality best.
A true Australian bitter, light in colour with a clean mouthfeel and a quenching bitter finish. From the Thomas Cooper range by the famous Coopers brewery in Australia, you'd expect nothing less. Requires 1.5kg of dextrose or light malt to brew. Reduced to clear - Best Before End April 2017